Jesse Burgess, host, filmmaker and co-founder of the award-winning food and travel channel Topjaw, says his role in the documentary series Knife Edge: Chasing Michelin Stars is a dream job. In reality, it’s an even more polished extension of his earlier social media work: he travels the world to introduce viewers to the intense realm of haute cuisine. He visits (and samples) the planet’s most acclaimed restaurants as they face the Michelin Guide’s annual season.

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